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FAQ
 

Application of Freeze Dried Vegetables:

  • Production of soups, garnishes, porridge, instant mashed potatoes
  • Production of processed cheeses 
  • Production of sauces and other products 
  • Production of Instant Noodles

Application of Freeze-Dried Fruits and Berries:

  • Chocolate and candy production 
  • Waffle cakes 
  • Ice-cream production 
  • Tea production 
  • Ready-to-use food products
  • Decorative coating for cakes 
  • Fillings and chocolate pastes 
  • Bars
  • Muesli and dry breakfasts 

Advantages of Freeze-Dried Fruits and Vegetables:

  • 100% preservation of useful properties of natural product 
  • 100% preservation of the external appearance, shape and texture of fruit and berries

WHERE FD FOODS BE USED?... More>>
WHERE FD FOODS BE USED?... More>>
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